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C2C American Farmhouse OYL-217

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A "coast to coast" blend of a saison strain from a famous Northeast U.S. brewery and a Brettanomyces strain from a Northwest U.S. brewery.  The blend results in a fast developing fruity and funky farmhouse ale.  

Attenuation: 75-85%; Flocculation: low; Temperature: 68F-80F.


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