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White Labs Yeast - Dry English Ale- WLP007

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$6.99
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Clean, highly flocculent, and highly attenuative yeast. This yeast is similar to WLP002 in flavor profile, but it is 10% more attenuative. This eliminates the residual sweetness, and makes the yeast well suited for high gravity ales. It is also reaches terminal gravity quickly. 80% attenuation can be reached even with 10% ABV beers.


Flocculation: High
Optimum Fermenation Temp: 65-70.
Wyeast Equivalent: None


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