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White Labs Yeast - Monastery Ale Yeast - WLP500

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WLP500 Monastery Ale Yeast

From a Belgian monastery where monks traditionally made beer, this yeast produces the distinctive fruitiness and plum characteristics. Excellent yeast for high gravity beers, Belgian ales, dubbels and trippels.

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Style Performance Listing

A listing of how this style ranks amongst different brew styles, on a scale from 0 to 4.

Style Rating Style Rating
Dubbel 4 Trippel 4
Spiced Ales 2 Grand Cru 4
Other High Gravity 4 Christmas Beers 2
Specialty Beers 4 Saisons 2

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