2º-3º L A principal ingredient of ales, using heritage barleys. Maris Otter is a standard when making UK style ales, but it has become a go-to base malt for many American style ales as well. *(Packaging may vary when ordering more than one unit for ease of shipping)
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great
I use this for hoppy beers in a blend of 60/40 MO/brewers malt. Really nice malt compliment to the beers.
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Great Flavor
If you are still brewing with American 2 row it's time to pony up and start using MO. It's a world of difference.
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Best Malt for English Ales!
I love the flavors I get from this malt!