null Skip to main content
Farmhouse Brewing Supply

Belgian Lambic Blend - 3278

$7.49
(1 review) Write a Review

This blend contains yeast and bacteria cultures important to the production of spontaneously fermented beers of the Lambic region. Specific proportions of a Belgian style ale strain, a sherry strain, two Brettanomyces strains, a Lactobacillus culture, and a Pediococcus culture produce the desirable flavor components of these beers as they are brewed in Brussels. Propagation of this culture is not recommended and will result in a change of the proportions of the individual components. This blend will produce a very dry beer due to the super-attenuative nature of the mixed cultures.

Origin:
Flocculation: Variable
Attenuation: 70-80%
Temperature Range: 63-75° F (17-24° C)
Alcohol Tolerance: approximately 11% ABV

Styles:
   Flanders Red Ale
   Fruit Lambic
   Gueuze
   Straight (Unblended) Lambic

1 Review Hide Reviews Show Reviews

  • 5
    great yeast

    Posted by Neil on 18th Jul 2015

    This yeast ferments out some really good beer. As a lambic lover I make a lot of belgium styles lambics. Using this yeast as a primary strain will make a great beer. Keep it below 72 degree for a year or so will equal a great beer