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OYL-114 Bayern Lager

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Thought to come from Munich’s oldest, traditional and vintage-vibed brewery. The Bayern Lager strain is clean, crisp and ferments well at a wide range. It has good flocculation, and has both low sulfur and low diacetyl production.

  • Strain Type: Lagers
  • Flocculation: Medium
  • Attenuation: 72-76%
  • Temperature Range: 51–62° F (11–17° C)
  • Alcohol Tolerance: 9%