SAISONSTEIN’S MONSTER OYL-500
The first in Omega's line of hybrid strains. A genetic hybrid combining the robust fermentation of French Saison (OYL-026) with some of the fruit flavor of Belgian Saison I (OYL-027), this strain exhibits the best characteristics of each. Created by and available exclusively from Omega Yeast Labs.
- Flocculation: Low
- Attenuation: 80-90%
- Temperature Range: 65-78° F
- Alcohol Tolerance: High
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Awesome stuff! Did what i asked of it!